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The coronavirus pandemic made it impossible to spend the holiday with her family down South. So, she decided to bring a little Southern comfort to her northern celebration.
New York Times food editor Sam Sifton offers a delicious take on a holiday classic.
Use these methods to keep your appetite satisfied and health in check.
Soothing, nourishing foods to ease you through the cold season.
The author and star of The Barefoot Contessa shares her favorite, simple dishes to try and enjoy this holiday season.
Over the years, this delicious beverage became the cornerstone of her family’s holiday celebration.
This tasty date balls recipe was perfect for her two sous-chefs with little hands.
TV's Barefoot Contessa says this dish is best when assembled in advance because the flavors start to permeate the turkey before cooking.
You’ll love the pairing of sweet, tender broccolini with a sharp Cheddar cheese.
This recipe was handed down to Katie from her mother, and now her own daughters help her make it at Christmastime
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